Pasta night

Every Thursday Night

Pasta + Side Salad + Dessert = $35


New Year’s Eve Feast 2025

Shared Feast $119pp


Charred Sourdough

whipped goat’s curd, pickled eschalot, evo oil      

Marinated Alto Olives

garlic, chilli, thyme, lemon

 

Sydney Rock Oysters

ginger & shallot mignonette

Kingfish Crudo

ponzu, peach, sea herbs

 

Roasted Half Shell Scallops

duck fat butter, pangrattato

Chargrilled King Prawn

bisque  

 

Slow Cooked Lamb Rump

burnt tomato, jus

Charred Broccolini

preserved lemon

Green Oak Lettuce

fennel, herbs, honey mustard dressing

 

Dark Chocolate Delice

cherries, wattle seed